Chef deceased best restaurant in the world

Benoit Violier, chief cook of the best restaurant in the world, is deceased.

The restaurant had three Michelin stars and was voted by the French La Liste in December last year as the best eatery in the world. To the Swiss naturalized Frenchman worked there since 1996 and took over the catering business with his wife in 2012. He was known for his wild dishes. He shot the animals themselves.

Six months ago, died Violiers mentor and predecessor of L'Hotel de Ville, Phillipe Rochat. The head cook died during a bike ride.